In 100 g (Grams) of Pizza, cheese topping, thin crust, frozen, cooked there is 1.432 g of 18:2 n-6 c,c. Change amount

Conversion Calculator | Choose a measurement for calculation

18:2 n-6 c,c

18:2 n-6 c,c is a nutrient present in many other foods. The below table lists foods high in 18:2 n-6 c,c other than Pizza, cheese topping, thin crust, frozen, cooked.

Oil, industrial, soy, low linolenic	55.68 g	55.68%
Oil, corn, industrial and retail, all purpose salad or cooking	53.23 g	53.23%
Oil, industrial, soy, refined, for woks and light frying	51.172 g	51.17%
Oil, industrial, soy, ultra low linolenic	50.849 g	50.85%
Oil, soybean, salad or cooking	50.418 g	50.42%
Oil, vegetable, soybean, refined	50.118 g	50.12%
Oil, cooking and salad, ENOVA, 80% diglycerides	45.369 g	45.37%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	38.944 g	38.94%
Salad dressing, mayonnaise, regular	38.942 g	38.94%
Seeds, sunflower seed kernels, oil roasted, without salt	34.124 g	34.12%
Seeds, sunflower seed kernels, oil roasted, with salt added	34.124 g	34.12%
Nuts, walnuts, black, dried	33.76 g	33.76%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	32.239 g	32.24%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	31.791 g	31.79%
Shortening, industrial, soy (partially hydrogenated ) and corn for frying	30.372 g	30.37%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	30.153 g	30.15%
Oil, industrial, mid-oleic, sunflower	28.705 g	28.70%
Seeds, hemp seed, hulled	27.358 g	27.36%
Sauce, horseradish	25.328 g	25.33%
Nuts, brazilnuts, dried, unblanched	23.859 g	23.86%

Pizza, cheese topping, thin crust, frozen, cooked

Pizza, cheese topping, thin crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, cheese topping, thin crust, frozen, cooked are listed below.

Water	46.01 g	46.01%
Energy (calorie)	263 kcal
Energy (joule)	1098 kJ
Protein	11.91 g	11.91%
Total lipid (fat)	11.07 g	11.07%
Ash	2.21 g	2.21%
Carbohydrate, by difference	28.8 g	28.8%
Fiber, total dietary	3 g	3%
Sugars, total	3.71 g	3.71%
Sucrose	0.1 g	0.1%
Glucose (dextrose)	0.88 g	0.88%
Fructose	1.25 g	1.25%
Lactose	0.38 g	0.38%
Maltose	0.85 g	0.85%
Galactose	0.24 g	0.24%
Calcium, Ca	228 mg	0.23%
Iron, Fe	2.14 mg
Magnesium, Mg	24 mg	0.02%
Phosphorus, P	215 mg	0.22%
Potassium, K	201 mg	0.20%

Nutrients in Pizza, cheese topping, thin crust, frozen, cooked